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Master the art of cooking delicious traditional dishes with #1 culinary class. - 0
Master the art of cooking delicious traditional dishes with #1 culinary class. - 1
Master the art of cooking delicious traditional dishes with #1 culinary class. - 2
Master the art of cooking delicious traditional dishes with #1 culinary class. - 3
Master the art of cooking delicious traditional dishes with #1 culinary class. - 4
Master the art of cooking delicious traditional dishes with #1 culinary class. - 5
Master the art of cooking delicious traditional dishes with #1 culinary class. - 6
Cooking Classes
One Day Class

Master the art of cooking delicious traditional dishes with #1 culinary class.

[Group Class] Pho and Banh Mi - The Essence of Vietnamese Cuisine

₫ 3,000,000
Master the art of cooking delicious traditional dishes with #1 culinary class.

Class brief summary

[Group Class] Pho and Banh Mi - The Essence of Vietnamese Cuisine

₫ 3,000,000
Languages
English, Vietnamese
Type
Group lessons
Frequency
One session
Session Time
02 hours
Location
Ho Chi Minh District 7
Days
Monday / Wednesday / Friday / Sunday
Start Time
10:00 / 17:00
Class Description
Price Info
Seller Info
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Class Description

Eric Vũ Cooking Class


Eric Vũ Cooking Class provides in-depth cooking classes with reliable instructors, hands-on experience, and exclusive recipes.


Reasons to Join the Cooking Class with Experts


Improve Skills and Relieve Stress

: Cooking classes help unleash creativity and relieve stress.


Strengthen Family Bonds

: Home-cooked meals strengthen family ties.


Explore Culture

: Each dish carries a unique cultural story.


Increase Job Opportunities

: A deep understanding of cooking is advantageous for employment.


Successful Business

: The quality of food is the key to success.


Quality of Classes

: Limited number of students for high interaction.


Menu Optimization

: Cooking suggestions for business menu optimization.


#1CookingClass#ChefEricVu#ChefThaiNgocTam#LoveFood
Class Target

Who should participate in the cooking course to open a business with experts


Not only those who want to do business but also cooking enthusiasts who want to improve their skills can join the cooking course with experts at Eric Vũ Cooking.


  • Customers wanting to do business domestically: The domestic food business market has been and is rapidly developing with a variety of dishes. Doing business in the food sector at this time is both an opportunity and a challenge. However, if the dishes are truly of high quality and attract customers, then you have succeeded halfway. Joining the cooking course to open a highly profitable business with experts will help you deeply understand the dishes that create the most perfect meals.


  • Customers wanting to do international business: Not only the domestic market, but the foreign food market is also quite developed. However, with the high fees for a course abroad, not everyone can afford it. Therefore, participating in a cooking course of equivalent quality but within the country can be considered the optimal solution. • Customers wanting to improve their skills. For those who already know how to cook but still want to learn more to enhance their skills and find more job opportunities to increase personal income, they should consider our highly profitable cooking course to open a business with experts.


  • Customers wanting to cook for their families: Meals together help strengthen the relationships among family members, and what could be better than having dishes all cooked by family members themselves.


  • Customers wanting to explore culinary culture: Instead of having to go directly to admire and learn about the culinary culture of each country, one can choose the most cost-effective way, which is to participate in a cooking course to learn more.
Class Progress


Content of cooking courses for opening a business with experts at Eric Vu Cooking.


  • Guidance on finding and selecting ingredients with quality criteria: Ensure food safety and suitability for the dish.


  • Instructions for properly preparing ingredients: Help the dish achieve the right taste and appealing appearance.


  • Guidance on balancing ingredients and spices: Create the most authentic dish.


  • Instructions for adjusting the appropriate temperature: To make the dish look beautiful and have the perfect flavor.


  • Sharing secrets of each stage from preparation to decoration presentation.


  • Sharing related stories: Help students understand more about the dish.


  • Guidance on timing in the stages of cooking.


  • The main secrets that make each dish authentic.


  • Sharing ways to beautifully decorate dishes: Suitable for each restaurant style.


  • Secrets to maintaining the flavor of the dish unchanged over time.


  • Sharing addresses for purchasing quality ingredients at the best prices.


  • Sharing secrets to optimize the cost and profit of dishes: Consulting on side dishes to optimize the menu for customers with business needs.
Buyer Preparation

When participating in Chef Eric Vũ's cooking class, participants do not need to bring ingredients or cooking tools. Everything is provided. However, it is advisable to prepare the following for a smooth and enjoyable experience:


  • Comfortable clothes

: Wear comfortable clothes that you don't mind getting a little dirty.


  • Closed-toe shoes

: For safety, wear closed-toe shoes.


  • Notebook and pen

: To jot down tips, techniques, or recipes shared during the class.


  • Apron

: Aprons are provided, but you may bring your own if you wish.


  • Positive attitude

: Come ready to learn, experiment, and have fun!


We look forward to cooking with you and helping you master the art of cooking!



Note

 


Note when participating in Chef Eric Vu's cooking class:


  • Payment: Please complete the payment before the course begins.


  • Cancellation and rescheduling: If you need to cancel or reschedule, please notify us at least 24 hours in advance so we can rearrange.


  • Changing instructors: In case of needing to change instructors, we will notify and arrange a suitable substitute instructor.


If you lack information, please refer to ecooking.vn

Class Options
3
[Group Class] Pho and Banh Mi - The Essence of Vietnamese Cuisine
₫ 3,000,000
Languages
English, Vietnamese
Type
Group lessons
Frequency
One session
Session Time
02 hours
Days
Monday / Wednesday / Friday / Sunday
Start Time
10:00 / 17:00
Location
Ho Chi Minh District 7
[Group Class] Discover Traditional Vietnamese Vermicelli.
₫ 3,000,000
Languages
English, Vietnamese
Type
Group lessons
Frequency
One session
Session Time
02 hours
Days
Tuesday / Thursday / Saturday
Start Time
08:00 / 14:00
Location
Ho Chi Minh District 1
[1:1] Choose the dish you want to learn and become an expert in your own kitchen
₫ 5,000,000
Languages
English, Vietnamese
Type
1:1 Lessons
Frequency
One session
Session Time
02 hours
Days
Monday / Wednesday / Tuesday / Thursday / Friday / Saturday / Sunday
Start Time
08:00 / 09:00 / 10:00 / 11:00 / 13:00 / 14:00 / 15:00 / 16:00 / 17:00 / 18:00
Location
Ho Chi Minh District 1
EricVuCookingClass
EricVuCookingClass
EricVuCookingClass
Phone Verified
•
Location Verified
Verified
Location
Ho Chi Minh Thu Duc
Language
English
Vietnamese
Contact Time

Anytime

Eric Vu's cooking school is the most professional and reliable cooking academy in Ho Chi Minh City. We provide the best knowledge and solutions to students passionate about cooking, as well as restaurant and hotel owners. Our cooking classes are offered in various types and tailored to meet the needs of Vietnamese cuisine, European cuisine, Thai cuisine, Chinese cuisine, home cooking, restaurant opening cooking, business cooking, custom cooking, and restaurant and hotel menu setting.
Portfolio Link
  • https://ecooking.vn/album
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